Portable Dough PH Test Pen, Digital Food PH Tester, with High Precision Sensitive Electrode, Large HD Screen, 0.00~14.00pH, Temperature 0~50℃, for Meat Canning Cheese Dough Water

Specifications: Food pH Tester Specifications: PH Range: 0.00~14.00pH Resolution: 0.01pH Accuracy: ±0.02pH. Temp Range: 0℃~50.0℃, 32℉~122.0℉ Resolution: 0.1℃, 0.1℉ Accuracy: ±0.5℃. Operation Environment: 0.1℃-50℃ Battery: 2 *1.5V AAA，Not include Display: LCD digital display Backlight: Yes Automatic Temperature Compensation: 0-50℃ PH calibration: pH：6.86/4.00, Two points Waterproof: IP67 Package includes: 1*Food pH Tester

• 【High Accuracy Food pH Tester】Get precise and stable pH readings with our highly sensitive pH/temperature double probe for accurate results.
• 【pH Meter for Food】Perfect for testing the acidity levels in meat, dough, water, and various food products. Essential for making delicious fermented sauces, sausages, cheese, and more.
• 【Easy to Use pH Meter】The double-lance probe allows easy testing of meat pH levels, making it ideal for sourdough fermentation management. Simplify your pH testing process.
• 【Smart pH Meter】Features automatic calibration, temperature compensation, and shut-down to ensure accurate and reliable measurements. Long battery life of up to 1500 hours.
• 【Durable and Reliable】Our pH tester is built with quality components for long-lasting performance. A must-have tool for food enthusiasts and professionals alike.